Kur Gin

Our gin, Kur (pronounced "cure") is made in the London Dry Gin style and is produced with Washington heirloom variety red winter wheat that emphasizes a backbone of classic juniper aromas and flavors with subtle citrus (Seville orange) as well as Douglas Fir and Braeburn apples from Mr. Liedholm's back yard.

AWARDS

  • 2015 Gold Medal
    San Francisco International Spirits Competition
  • 2014 Gold Medal
    American Association of Craft Distillers
  • 2014 Best of Category
    American Distilling Institute
  • 2014 Award of Excellence for Packaging
    American Distilling Institute
  • Best Washington Gin
    2014 Seattle Ginvitational
  • Double Gold Medal Winner & Best Gin in Competition
    2014 New York World Wine & Spirits Competition
  • Top Ten Spirits of 2014
    Wine & Spirits Magazine

Stark Vatten

Our vodka, Stark Vatten (Swedish for “strong water”), is produced with Washington heirloom variety red winter wheat and pure, filtered water to create a clean, viscous, oily vodka that displays a definitive classic European style while remaining a distinctive local product.

AWARDS

  • 2015 The Washington Cup Best Vodka in Competition
    Washington Cup Spirits Competition
  • 2015 Silver Medal
    San Francisco International Spirits Competition
  • 2014 Best of Class
    American Distilling Institute
  • 2014 Best of Category
    American Distilling Institute
  • 2014 Gold Medal
    American Distilling Institute
  • Silver Medal Winner
    2014 New York World Wine & Spirits Competition